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The two main lipoproteins associated with blood cholesterol are high density lipoproteins (HDL) and low density
HDL cholesterol, on the other hand,
carbohydrates on the ratio of total to HDL cholesterol and on serum lipids and
lipoproteins (LDL) cholesterol levels in the blood and lower high density lipoproteins
(HDL) cholesterol levels (Mensink et al.
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